Ferment

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  • Apple Radish Kim Chi

    Rated 5.00 out of 5
    $16.00

    Gutsy Ferments Apple Radish Kim Chi.  Just lots of local, organic veggies fermented together with a bit of chilli in an oak barrel for 4 – 6 weeks.  Tangy, probiotic goodness!

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  • Carrot Ginger and Turmeric Kraut | Ferments For Every Gut | Gutsy Ferments

    Carrot Ginger and Turmeric Kraut

    Rated 5.00 out of 5
    $16.00

    Gutsy Ferments Carrot Ginger and Turmeric Kraut.  The goodness of ginger and turmeric, fermented with carrots and salt in an oak barrel for 4 – 6 weeks.  Jam packed with trillions of good bacteria!

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  • Pepperberry Kraut

    $16.00

    Gutsy Ferments Pepperberry Kraut.  Just Red Cabbage, pepperberry and salt fermented in an oak barrel for 4 – 6 weeks.  Probiotic goodness!

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  • Smoked Garlic Kraut | Ferments For Every Gut | Gutsy Ferments

    Smoked Garlic Kraut

    $16.00

    Gutsy Ferments Smoked Garlic Kraut.  Just Cabbage, Cold smoked garlic, peppercorns and salt fermented in an oak barrel for 4 – 6 weeks.  Probiotic goodness!

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