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Here is a little book that we’ve been brewing for you, it’s full of fermented food recipes. OK so it’s not little, it’s HUGE. 356 pages of fermentation inspiration to be exact.
This sourdough cookie starter produces fermented cookies, cakes, sweet pastry dough and sweet breads (ie cinnamon buns, brioche and even doughnuts!). She is the ultimate dessert that truly satisfies a fermenter’s gut, taste buds and conscience.
Ferment yourself at home with this sauerkraut/kim-chi/vegetable fermentation kit. We’ve put together the best fermenting kit that we’ve been able to find. Included is: Glass Jar, Airlock, Salt and Instructions.