Vegan Pepperberry Jerky

This simple, but delicious Vegan Pepperberry Jerky has a yummy tang, with a vibrant red colour. Pepperberry red cabbage kraut is subtly flavoured, this means it is the perfect snack that will go with almost anything. Looks good, tastes good!

About Vegan Pepperberry Jerky

This Vegan Pepperberry Jerky is a delicious twist on our Pepperberry Kraut.  Made with just red cabbage, pepperberry, and salt, wildly fermented and then dehydrated.

30g Packet

Ingredients: Organic Red Cabbage, Wild Harvested Native Pepper Berries, Australian Sea Salt.

• 100% Product of Australia
• Australian Certified Organic
• Fermented in Oak Barrels (no plastics)
• Kashrut Authority Kosher Approved
• Raw and Probiotic
• Gluten Free
• Suitable for a Vegan diet

Serving Suggestions

A great treat for all, young and old. Eat straight from the packet just by itself, with dip, or even crumbled onto a salad.

How To Store Vegan Pepperberry Jerky

Keep Pepperberry Jerky in a cool dry place. That is if you can resist eating it in one go!

A Note on Shipping

Our Gutsy Fermentery is based in Brisbane, QLD.  If you buy Jerky online, we’ll ship it directly to your door anywhere in Australia.

Buy Gutsy Ferments.  Locally made, organic and unpasteurised.  All our veggies are wildly fermented in oak barrels and jarred in glass.  We ferment for a minimum of 4 weeks.

Would you like to make your own fermented veggies?  If you need a fermentation kit, take a look.