Vintage Garlic Honey Ferment

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Vintage Garlic Honey Ferment

(4 customer reviews)

$10.00

This one year vintage garlic honey ferment is the perfect example of a beautiful marriage of flavours in the ingredients used. A spicy ferment in its earlier days, it mellows and takes on an umami depth as it ages.

120g Jar

Out of stock

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Description
Garlic honey 

A prized ferment in Asian cultures as a delicacy and a healing remedy for colds, cough and flu. 

Having fermented in raw bush honey sourced from the Scenic Rim for 18 months, every clove of garlic has now caramelised and taken on the sweet notes of honey. 

This vintage garlic honey ferment is the perfect example of a beautiful marriage of flavours in the ingredients used. A spicy ferment in its earlier days, it mellows and takes on an umami depth as it ages. 

How to use

Add a teaspoon drizzled on buttered sourdough toast, whisked into salad dressings, on avocado halves, oven baked chicken drumsticks or roasted veggies will bring absolute delight to the tastebuds. Feeling under the weather? Take a few teaspoons of this neat ferment. 

Being a small batch ferment, we have only 50 jars available this year. Once gone, it will be another year of waiting. 

This is a perfect present for any foodie or fanatic fermenter!

Additional information
Weight .3 kg
Dimensions 10 × 10 × 10 cm
Reviews (4)

4 reviews for Vintage Garlic Honey Ferment

5.0
Based on 4 reviews
5 star
100%
4 star
0%
3 star
0%
2 star
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1 star
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  1. James Golden (verified owner)

    Verified reviewVerified review - view originalExternal link

    Never tasted anything as nice as this.

  2. Emma W. (verified owner)

    Verified reviewVerified review - view originalExternal link

    Absolutely adored this garlic honey ferment! The honey is beautiful drizzled on salads or (like the garlic) eaten straight from a spoon!

  3. Geoff E. (verified owner)

    Verified reviewVerified review - view originalExternal link

    This was given away as a present. Feedback was good.

  4. Emma W. (verified owner)

    Verified reviewVerified review - view originalExternal link

    Such a delicious addition to salads/cheeses/any dish really!

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