Shopping Cart

Spend $60 or more and receive free shipping to Metro Areas or discounted shipping to Regional Areas in Australia.

Your cart is empty

Continue Shopping

Green Chili Sambal

$10.50

GUTSY’S seasonal Green Chili Sambal is a mix of Australian green chilis, oak barrel for 6 months fermented. A real pleasure for those spice lovers out there.

At Gutsy, we are committed to using all natural processes and certified organic seasonal ingredients to create healthy, wholesome fermented food that nurtures the body, nourishes the mind, and rejuvenates the soul.
We take organic produce and make it super yum and super nutritious through chemical-free oak barrel fermentation.
Gutsy Ferments is a family-owned-and-operated business based in Brisbane, Australia that specialises in creating high quality fermented foods made especially for the guts of people across Australia.

About Green Chili Sambal

GUTSY’S seasonal Green Chili Sambal is a mix of Australian green chilis, oak barrel for 6 months fermented with Australian mineral rich sea salt, and sambal mother starter. It has a fresh and tangy, spicy flavour- a real pleasure for those spice lovers out there.

Additional Information

Weight 0.3 kg
Dimensions 10 x 10 x 10 cm

See How We Ferment our Vegetables

First, we source all our organic vegetables and spices from local farms. We cut up all the ingredients and hand massa...

Customer Reviews

Based on 3 reviews Write a review