Welcome to Gutsy Ferments

Here at Gutsy Ferments, we strive to ferment food for every gut. We create recipes and products that are delicious for your body, mind, and soul. We ferment our veggies longer than most, which makes them high in probiotics, and we’re the only fermentary in Australia to wildly ferment in oak barrels, which means there are no starter cultures added.
Not only are our products healthy for your gut, they’re also healthy for the environment! We use certified organic products and sustainably- and locally-grown produce as much as we can. We do our best to incorporate Australian-grown spices as well!

Our Fermented Recipes

Want to expand your cooking repertoire? View our range of healthy recipes for your breakfast, dinner, snack, and drink inspiration.
January 12, 2019

About Gutsy – How we Ferment our Vegetables

From our decade long experience of fermenting, we have learned a few important rules for successful fermentation. Having dabbled with many different types of fermented […]
November 24, 2018
Organic Food family

About Gutsy – Why Organic Food

Why We Produce Organic Food Here at Gutsy Ferments we believe that whatever we make should be organic food.  The only food that we make […]
November 21, 2018
Gutsy Ferments - not homemade sauerkraut

Does homemade Sauerkraut Contain Alcohol?

Does Homemade Sauerkraut Contain Alcohol? People have asked this question a surprising number of of times, “does homemade sauerkraut contain alcohol”?  Does Gutsy Sauerkraut contain […]

Gutsy Ferments – Made for your Gut